How to Organize Kitchen Buffet Hutch

Jun 12th
Wood Kitchen Buffet
Wood Kitchen Buffet

Kitchen buffet hutch with Luau food is surrounded by a garden of greens, vegetables and fruits. Was lavish with garnish to recreate the tropical rain forest look of Hawaii. Cover table with bamboo curtains cut to fit. This gives the table an exotic look. Add palm leaves or banana leaves to bamboo. The discs will be laid over fronds and leaves.


12 Picture Gallery: How to Organize Kitchen Buffet Hutch

Cover all serving dishes with different leafy vegetables, one type of green for a plate. Kitchen buffet hutch Use kale, red man gold, spinach, butter lettuce and roman salad. Also cut the leafy tops off the beet for deep, rich, red vein on dark green leaves. Cut peaks outside red and green cabbage and erode the inside to make a serving bowl of cabbage. If the bottom wobbler, take a thin slice of stabilizing it. Use hollow red, purple, orange and green peppers for smaller bowls for sauces and dips. Again, a thin slice takes from the bottom if needed. Cut large fruits like pineapple and melons in the middle to keep food.

Fill larger vegetable bowls with salads and place them on a leaf-covered plate. Surrounding vegetable bowls with clear bowls also filled with salads. Tuck more leaves in between the clear bowls. Use green and yellow vegetables around a yellow pepper bowl. Place red vegetables around a red pepper bowl. Create a kitchen buffet hutch palm by cutting tops and bottoming in real pineapple. Attach to a wood serving on board by hammering a 6-inch nail up through the bottom and pushing the pineapple down on top of it. Put an artificial fern on top of the other pineapple to look like the leaves of a palm. Fill around the base of palm trees with grilled and glazed chicken wings.

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